This Avocado Bacon Corn Panzanella Salad was created in connection with my appointment as a contributor to the Nakano Natural and Seasoned Rice Vinegar. I have been compensated for my time commitment to work with their product, however my opinions are entirely my own and I have not been paid to publish positive comments.
This Avocado Bacon Corn Panzanella Salad (or ABC Salad, as I’ve been calling it) isn’t your traditional Panzanella. It is, however, absolutely knock-your-socks-off delicious and full of so many of my favorite flavors. I basically built this salad just by thinking of all the things I wanted to eat and then mixing them together. Some of the best recipes are made that way! I’m positively enamored with the crusty bread cubes, buttery avocado, juicy tomatoes, sweet corn, smoky bacon and the tangy mustard-bacon vinaigrette and I’m pretty sure you all will be too. Not only is this salad bursting with flavor, but it’s super filling and only 222 calories or 7 Weight Watchers SmartPoints per serving! It’s perfect for lunches, to serve at a brunch, or even in smaller portions as a side dish or starter.