This Spicy Taco Gnocchi Skillet may not be the most beautiful dish I’ve ever made (one-color dishes can be tough to photograph), but trust me, you need to try it. The soft potato gnocchi perfectly balances out the spicy kick from the homemade taco seasoning and the cheddar and sour cream give the sauce a rich, creamy texture. The corn kernels add sweetness which stands out in this spicy dish, and the whole thing comes together really easily for a one-pot meal everyone will love. Perfect for weeknights! Each serving is only 334 calories or 9 Weight Watchers points, but you’ll never guess it’s lightened up once you taste it.